A ‘hangi’ in New Zealand can be a pit that is used to cook food by heating stones, the food that is cooked in such
Category: Kiwi Cuisine
Day 62: I’ll Have a Flattie Thanks
Before I moved to New Zealand, my partner lived with me for a while in Seattle. He’s a native Kiwi and had quite a bit
Day 58: My Favorite Feeds in Auckland
I’ve blogged quite a bit about places to go in New Zealand and about some of the quirks of living here, but I haven’t talked much
Day 49: Breakfast of Champions
If you mention breakfast in New Zealand, it usually leads to one of two things — eggs or Weet-bix. Eggs can commonly be found in
Day 48: I Want My Chicken Fried Steak!
My mother-in-law asked me today if I ever get homesick. I do, but I’ve had family visit me here and it hasn’t been a big issue.
Day 46: Wine and Chocolate and Cheese Oh My
On day 19 I mentioned a bit about the New Zealand wine trail. In Central Otago in the South Island, on highway 6 just outside of